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In a large bowl, combine mashed potatoes, butter, eggs, milk, vanilla and sugar. Spread into a greased 1-1/2-qt. casserole dish. Combine topping ingredients and sprinkle over potatoes. Bake at 375° until a thermometer reads 160°, about 25 minutes. Yes! Start with drained canned sweet potatoes ...

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Low Carb Sweet Potato Casserole – a tasty and lightened up version of the classic comforting side dish perfect for any Thanksgiving holiday table. Best of all, it's healthy and easy to make with a crunchy pecan topping that is sugar free, keto & paleo-friendly. ... 1 teaspoon pure vanilla extract; 1/8 teaspoon fine sea salt; For the Pecan ...

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MAKE IT AHEAD: Casserole can be prepared up through Step 5 one day in advance. Store refrigerated with plastic wrap over the top of the dish. Let come to room temperature prior to baking. TO STORE. Let the sweet potato casserole come to room temperature, then place it in an airtight storage container in the refrigerator for up to 5 days. TO ...

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Overnight French toast casserole turns sandwich bread into a tasty breakfast! This make-ahead breakfast is a perfect holiday breakfast. Skip to primary navigation; ... maple syrup, vanilla extract, salt, and cinnamon to a large bowl. Whisk until well-combined. Step 5: Pour the egg milk mixture over the bread and gently press the …

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Ingredients and Substitutions Notes. Just gather up a few simple ingredients to get started making this easy French toast bake… Sandwich bread – The main decision you have to make is which bread is the best bread for French toast casserole. And to that I'd answer the best type of bread is just a good old loaf of sandwich bread; in fact, I …

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The casserole is a beloved American tradition, but all around the world, home chefs have been preparing casseroles for centuries. Casseroles became hugely popular in the middle of the 1900s when women started working outside the home, but one-dish oven meals have always been a blessing for busy homemakers ... The butter and …

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Sweet Potato Casserole with marshmallows is to die for! Mashed sweet potatoes are mixed with brown sugar and butter then topped with mini marshmallows and baked until perfectly brown and gooey on top. ... 1/2 teaspoon vanilla extract 10 ounces miniature marshmallows; Instructions . Preheat oven to 350 degrees. Lightly grease a 9x13 pan or …

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How to make Sweet Potato Casserole: Cook Sweet Potatoes: Place sweet potatoes in a large pot and add enough water to the pot to cover the potatoes a little more than half way. Cover and bring to a boil, then simmer until fork tender. Drain, and place on a cutting board to cool.

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Vanilla extract: A splash of vanilla adds in some extra sweet flavor. Cream cheese: This is used to provide a creamy and tangy flavor to the frosting. ... Make icing:While the casserole is cooling, combine the cream cheese, reserved icing, and maple syrup in a medium bowl and mix until smooth. Drizzle over the casserole just before …

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Ingredients. Sweet potatoes -The star of this dish, canned potatoes are readily available and pretty cheap too.; Sugar – Use white sugar to sweeten the casserole and brown sugar for the pecan topping.; Butter – It gives the casserole a rich, creamy texture and flavor.It also helps the pecan topping spread evenly. Milk – It adds …

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And since many of these casserole recipes can feed a crowd, they're also the perfect dish to bring to a holiday or potluck throughout the year. Whether it's a breakfast casserole or an easy weeknight dinner, there are tons of creative casserole ideas worth trying. And no one knows more about this weeknight hero than Ree Drummond.

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Casseroles make a great dish for social gatherings. Whether it's a potluck, a family reunion, or you're having people over for the holidays, bringing a comforting casserole is always a guaranteed hit.You'll want to make sure everyone gets a bite of your delicious dish, so each of our rounded-up recipes include eight hearty servings.

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This healthy sweet potato casserole is lightened-up, sugar-free version of the classic recipe! It's loaded with flavor and gluten-free! ... Throw in a dash of cinnamon, nutmeg, salt, pepper, and vanilla extract to bring a spicy aroma to the sweet potato layer. Pecan Crumble: This is a blend of chopped pecans, dates, pepitas, almond flour, and ...

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Welcome to a journey through the heart of Southern comfort cuisine! In the realm of classic dishes that evoke nostalgia and warmth, few can rival the time-honored delight of an Old Fashioned Southern Sweet Potato Casserole.. Steeped in tradition and crafted with care, this culinary masterpiece captures the essence of Southern cooking, …

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How To Make Blueberry French Toast Casserole. Find the complete recipe with measurements in the recipe card at the bottom of the post.. Step One: I start by p reparing my 9×13 baking dish with cooking spray or butter and cutting my bread into 1″ thick cubes, arranging half of it in the bottom of the baking dish. Step Two: I beat together …

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If you would like some warm spices in your casserole, you can add ½ teaspoon ground cinnamon, ¼ teaspoon ground ginger, and 1/8 teaspoon ground nutmeg to the sweet potatoes at the same time that you add the vanilla extract. Sweet Potato Casserole with Canned Yams: if you prefer to make your filling with canned yams, see …

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Grease a 9×13-inch baking pan or any 3-4 quart oven-safe dish (pictured) with nonstick spray. Slice then cut the bread into cubes, about 1 inch in size. Spread half of the cubes into the prepared baking pan. Using a handheld or stand mixer fitted with a whisk attachment, beat the room temperature cream cheese on medium-high speed until …

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